This seafood dish is called Pescado a lo Macho. It consists of various types of seafood in a spicy sauce. The person who ordered it said it was very delicious. However, since it was such a large portion, she was unable to finish it all!

On Saturday, August 11, 2007, I went to Wakatay Restaurant-Peruvian Nikkei Cuisine with my co-workers from the Japanese American National Museum. The fusion of the foods and flavors made for some very unique and delicious entrees. Wakatay Restaurant is located at the Pacific Square, 1630 W. Redondo Beach Blvd. Gardena, CA, 90247.

Photo by Vicky Murakami-Tsuda