Japanese Fishermen of Monterey
Set 201829 | ||
1:00p.m. |
Japanese American Museum of San Jose
535 N Fifth Street
San Jose, California, 95112
United States
The Monterey Bay has been a melting pot of fishermen, which began with the Rumsien Ohlone, the Native people in the Monterey area. Later, whalers from the Azores, squid fishermen from China, abalone divers and salmon fishermen from Japan, and sardine fishermen from Sic ily, all of whom came to Monterey to create an interesting mix.
Tim Thomas is a fourth-generation native of the Monterey area. He is a popular speaker and lively tour guide. For 16 years, he was the histo rian and curator for the Monterey Maritime & History Museum and has worked with the Monterey Bay Aquarium, California State Parks and the Monterey Bay National Marine Sanctuary. He is author of “The Abalone King of Monterey: ‘Pop’ Ernest Doelter,” “The Japanese on the Monterey Peninsula” and co-author of “Monterey’s Waterfront.” Tim also conducts monthly “Wharf Walks” on Monterey’s Old Fisherman’s Wharf and also offers Cannery Row walking tours.
Museum Admission:
Members FREE
$5 Seniors 65+/Students
$8 Non-Members
Reservations requested
Email: PublicPrograms@jamsj.org
or call (408) 294-3138
JAMsj
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Atualizado em Ago 15, 2018 2:37 p.m.