Brazilian Sashimi and Killer Fruit!!

A large part of cross-cultural adaptation involves something as basic as food. And depending on the culture, food can require a giant leap of adjustment. Admittedly, Brazil doesn’t have really strange food like some other cultures. There are no one thousand year old eggs filled with fertilized chicken embryos, no Indiana Jones-style monkeys’ brains, no intentional efforts to eat insects of any kind. But there were a few moments when my teams or I called into question the rule: “eat everything put in front of you.”
On her first trip to Brazil, one of our trainers and team leaders related …