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Read Part 1 >> A Nikkei Holiday Story By John Nishio This is the story of the 104th Annual Nishio Mochitsuki. On Tuesday night, we …
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We call it “Old School Chinameshi,” this Cantonese version of Chinese food that Japanese Americans have been eating long before WWII, and several decades after. …
food Canada Chicago chinameshi chinese food community culture family far east cafe holidays japanese american JASC kagami mochi little tokyo Los Angeles mochi mochitsuki new year's Nima-kai okasane oshogatsu ozoni Regina Regina Japanese Canadian Club soji kashiwagi traditions United States
July 12 • 5 p.m. (PDT)
Featured Nima:Greg Robinson
Guest Host:Lisa Doi
Submissions accepted until September 30.
Read the Itadakimasu 3! stories >>
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