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Much Mahalos
It All Started with one Question: How Sarah Tamashiro Kuaiwa Came one Museum Curator
At age 31, Sarah Tamashiro Kuaiwa stay da youngest curator at da Bishop Museum, da largest museum…
Lee A. Tonouchi • Oct. 28, 2024
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Julien Fukuei, an entrepreneur running a chain of poke specialty restaurants
The desire to popularize poke bowls Recently, poke specialty restaurants have been increasing in th…
Keiko Fukuda • Dec. 21, 2015
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Nikkei Chronicles #1—ITADAKIMASU! A Taste of Nikkei Culture
Family Meals That Integrate Rather Than Segregate
While growing up within two different cultures left my siblings and me with bittersweet challenges,…
Francesca Yukari Biller • Oct. 5, 2012
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Matzah Sushi
I had a joyous childhood, and an incredibly inspiring one as well, as a Japanese-Russian-Jewish gir…
Francesca Yukari Biller • Aug. 30, 2012
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Remembering Thomas Makiyama Sensei
Whenever I go back to Japan these days, it is really with more of a sense of mission, reevaluating …
Norm Masaji Ibuki • April 7, 2010
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