Discover Nikkei

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Aldo Shiroma in Flight: "We have to believe in the impossible" - Part 2 of 2
Part 1 >> When we become adults, do we become too rational, and, [as a result] our imaginat…

Enrique Higa Sakuda +1 • Aug. 18, 2011


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Aldo Shiroma in Flight: "We have to believe in the impossible" - Part 1 of 2
“Pigs aren’t the only ones that can fly” is the title of sculptor Aldo Shiroma&rs…

Enrique Higa Sakuda +1 • Aug. 11, 2011






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Citizens of Japanese origin in Peru during World War II: A review of current debates - Part 1
If there is anything more fascinating than the history of a single group or nation, it is the histo…

Yukyko Takahashi Martínez • March 10, 2009


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In Peru, with good taste - The Japanese man who conquered Peru with his seasonings
Toshiro Konishi is a character. Although his art has traveled all over the world, he has maintained…

Yamato Icochea Oshima • Nov. 12, 2008



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La cocina nikkei cruza las fronteras. El éxito de los restaurantes peruano japoneses en América Latina
La popularidad de la gastronomía peruana es innegable. Al éxito de ferias culinarias …

Javier García Wong-Kit +1 • May 9, 2014

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