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https://www.discovernikkei.org/en/events/2023/10/24/6841/

Thanksgiving, Japan Style

Class/Workshop
Virtual

Date: Oct. 24, 2023 – Nov. 30, 2023



https://JapanSociety.org/events/thanksgiving-japan-style/
Give your Thanksgiving Feast a Japanese spin this year with shiokoji butter brined turkey, blistered green beans and shishito peppers, and Japanese sweet potatoes. At this online workshop, Maiko Kyogoku, owner of New York-based Japanese restaurant Bessou, will teach a variety of festive recipes that bridge cultural traditions, using ingredients perfect for the season. This year, dazzle guests at your holiday feast with a menu bursting with the flavors of Japan.

*This workshop was recorded on November 2, 2021. Please note that some information may have  changed since the time of recording*

This event has a run time of one hour but can be accessed at any point between now and November 30th, 2023. 

Photograph Credits: Claudio Schwarz


culture holidays Japanese meals recipes seasons Thanksgiving virtual events workshops

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japansociety Updated Dec. 7, 2024

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