Licensing

Kaiten-Sushi Plates at Frying Fish, 2010

The color coated plates at Frying Fish allow the customer to know the price of each item on the conveyor belt as it goes around before picking it up. It allows the customer to see exactly what they are getting before committing to an order. This is part of the system that makes it possible for Frying Fish to only need one waitress to serve all of their customers easily.