Journal Search
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Part 10: Kikkoman Brazil: Delivering Deliciousness Globally
In the 10th episode, we spoke with Hideyuki Ozaki, President of Kikkoman Brazil Commerce and Indu…
Tomoko Oura • March 29, 2024
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Uka Sake: Closing the Circle on a Trans-Pacific Rice-Growing Legacy
Rice farmer Ross Koda’s immigrant grandfather Keisaburo was larger-than-life, a pioneering …
Nancy Matsumoto • May 30, 2023
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Sake to me, baby
Nancy Matsumoto readily admits she’s a lightweight when drinking alcohol. “It’s i…
Gil Asakawa • June 30, 2022
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Challenging Times at British Columbia's YK3 Brewery
In February of 2018, I visited YK3, a small sake brewery in Victoria, British Columbia headed by …
Nancy Matsumoto • May 7, 2021
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History of Gekkeikan Sake - from Kyoto to America
“During the New Year holiday season, Maneki and Nikko Low served Sake and relish free of ch…
Misa Murohashi • Jan. 1, 2019
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The culture and pleasure of sake
A bottle can contain an ancient tradition to take to any corner of the planet. Sake, the emblematic…
Javier García Wong-Kit • Dec. 11, 2015