Introduction to Udon Making with Sonoko Sakai
Jun 201125 | ||
11:00a.m. |
Japanese American National Museum
100 N Central Ave
Los Angeles, California, 90012
United States

Find out how to make real and delicious udon noodles! Wear close toes shoes with soft soles. Bring an apron and a tupperware to take home your udon.
$75 members; $85 non-members, includes admission and supplies. RSVP early, 12 students max.
Reservations recommended to rsvp@janm.org or 213.625.0414 at least 48 hours prior.
For more information about Sonoko Sakai and her other workshops, visit mazumizu.com.
JANM
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Última actualización Jun 04, 2011 5:00 p.m.