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June 22, 2023 | In Person New York, United States of America
Annual Sake Lecture & Tasting: In Search of the Perfect Sip
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June 11, 2020 | In Person New York, United States of America
[FREE] VIRTUAL Annual Sake Lecture & Tasting: Sake Etiquette
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June 11, 2020 | Virtual
[FREE] VIRTUAL Annual Sake Lecture & Tasting: Sake Etiquette
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Jan. 23, 2020 | In Person New York, United States of America
Get to Know Kanagawa: Hot Springs, Zen & the Great Wave
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Nov. 20, 2019 | In Person New York, United States of America
Get to Know Nagano: The Home of Nature, History & Sports
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Sept. 13, 2019 | In Person New York, United States of America
Japanese Craft Beer: Lecture & Tasting 2019
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June 4, 2019 | In Person New York, United States of America
Annual Sake Lecture & Tasting: Drinking Vessels
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Oct. 24, 2018 | In Person New York, United States of America
Crafting Beer: Traditional Techniques, Modern Brews
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June 11, 2018 | In Person New York, United States of America
Annual Sake Lecture & Tasting: Unorthodox Variations
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May 23, 2018 | In Person New York, United States of America
Natto: Japan’s Probiotic Superfood
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Feb. 7, 2018 | In Person New York, United States of America
Walking in a Sake Wonderland: A Year at a Japanese Brewery
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June 5, 2017 | In Person New York, United States of America
Annual Sake Lecture & Tasting: 20th Anniversary
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June 4, 2017 | In Person New York, United States of America
Sake & Cheese Pairing
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Feb. 28, 2017 | In Person New York City, New York, United States of America
The Ramen King: Ippudo's Shigemi Kawahara
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Jan. 30, 2017 | In Person New York, United States of America
Chef Mikuni: Umami and Other Japanese Culinary Secrets
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Oct. 29, 2016 | In Person Vancouver, British Columbia, Canada
Spirits of Japan 2016
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