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UID:events.uid.5529@www.discovernikkei.org
DTSTART:20180419T000000Z
DTEND:20180419T000000Z
DESCRIPTION:What makes Japanese whisky &quot;Japanese?&quot; That is the question awa
 rd-winning author and whisky expert&amp;nbsp\;&lt;strong&gt;Dave Broom&lt;/strong&gt;&amp;nbsp
 \;set out to answer in his book\,&amp;nbsp\;&lt;em&gt;The Way of Whisky&lt;/em&gt;. Broom&#x27;
 s journey took him to whisky distilleries across Japan\, where he uncovere
 d how Japanese craftsmanship\, customs and nature combine to make these fi
 ne whiskies so unique. Join us to discover the subtle characteristics of t
 his finely crafted spirit and the role Japan&#x27;s traditional arts play in it
 s production and appreciation. Moderated by&amp;nbsp\;&lt;strong&gt;Noah Rothbaum&lt;/s
 trong&gt;\, editor of&amp;nbsp\;&lt;em&gt;The Daily Beast&lt;/em&gt;&#x27;s Drink + Food section.&amp;
 nbsp\;&lt;em&gt;Followed by a book signing reception.&lt;/em&gt;&amp;nbsp\;
DTSTAMP:20240416T153535Z
SUMMARY:The Way of Whisky
URL:/en/events/2018/04/19/the-way-of-whisky/
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